Oregon Grape

Categories: Digestive System, Immune System, Glandular System

: Infection, Liver Problems, Circulation, Thyroid, Skin Problems, Poor Digestion, Loss of Appetite, High Blood Pressure


Oregon Grape (Digestive, Circulatory) is native to the West Coast of North America and is cultivated elsewhere for ornamental purposes. It is also known as mountain grape and holly-leaved barberry. The plant grows quickly and reaches a height of six feet, producing yellowish-green flowers and purple berries. The roots are used in herbology as a nutritional aid to the digestive and circulatory systems. The plant contains the alkaloids berberine and hydrastine, which are also found in golden seal. It also contains oxycanthine and columbamine.

Oregon Grape liquid herb is suspended in an all-natural glycerin base, which adds its own nutritional properties. Liquid herbs are highly concentrated and easily assimilable.

Take 1/4 to 1/2 teaspoon three times daily (or less).


Oregon grape is also available in the following combination package:


Order Oregon Grape
Liquid
2 fl. oz.
$20.15

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Note: The herbs, formulas, and recipes contained within this web site are not to be considered substitutes for proper medical care. As with any other medicine or remedy, if you are sick, you should consult a physician to find out if these herbal remedies are right for you. does not make any medical claims nor warranties regarding the use of the products listed on this site. These remedies may not be for everyone, and like any other type of remedy may have side effects. You should consult your physician before taking any medication.